2003 Domaine de la Janasse Terre d’Argile Cotes du Rhone Villages
- Share via
Close your eyes and it’s easy to mistake this Cotes du Rhone Villages for a Chateauneuf. A blend of one-third each Syrah, Grenache and Mourvedre, “Terre d’Argile” from Domaine de la Janasse is a lovely ruby red with notes of spice and wild herbs in the perfume. The tannins are there, but supple, and the taste -- blackberries, wild herbs and sun-baked earth -- hangs around. It’s astonishing quality for such a relatively modest appellation, but no surprise, really. Winemaker Christophe Sabon, whose father founded the estate in 1976, makes serious wines at every price level. The grapes for Terre d’Argile, in fact, come from a vineyard next door to the domaine’s Chateauneuf-du-Pape vines.
Pull the cork on this one for just about any occasion, whether it’s a slab of bread and some cheese, a rustic soup, duck legs braised in red wine or some wild boar sausages.
-- S. Irene Virbila
*
Quick swirl
Region: Rhone Valley
Price: About $19
Style: Aromatic and concentrated
Food it goes with: Sausage and cheese, hearty soups, braised duck legs, roasts
Where you find it: Wine Exchange in Orange, (714) 974-1454 and (800) 76WINEX; the Wine House in Los Angeles, (310) 479-3731; and Woodland Hills Wine Co. in Woodland Hills (818) 222-1111.
More to Read
Sign up for The Wild
We’ll help you find the best places to hike, bike and run, as well as the perfect silent spots for meditation and yoga.
You may occasionally receive promotional content from the Los Angeles Times.